French Toast Cookies Recipe
The French Toast Cookie
recipe is a delicious treat that combines French toast’s flavors with a
cookie’s texture. When it comes to the best way to enjoy French Toast Cookies,
many people love to pair them with a cup of coffee or tea for a cozy breakfast
or snack. They also make a great dessert option for a brunch or
breakfast-themed party.
You may try this best
homemade French toast cookie recipe as that is too easy
to make:
Ingredients:
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup maple syrup
- Powdered sugar (optional)
Instructions:
- Preheat the oven to 350°F.
- Line a baking sheet with parchment
paper.
- The butter and sugar should be
thoroughly combined and light and fluffy in a large bowl.
- Beat in the egg and vanilla
extract.
- Add the cinnamon and nutmeg and
mix well.
- In another dish, stir together the
salt, baking soda, baking powder, and flour.
- Till the dough is smooth,
gradually incorporate the dry ingredients into the wet mixture while
alternating with the milk and maple syrup.
- Place spoonfuls of dough, about 2
inches apart, on the prepared baking sheet.
- The cookies should be gently
browned and firm for 12 to 15 minutes after baking.
- After cooling the baking sheet,
place it on a wire pan to cool off completely.
- Dust the tops of the cooled
cookies with powdered sugar, if desired.
Enjoy your delicious French
Toast Cookies!
Cinnamon Toast Sugar Cookie
A wonderful, sweet delicacy,
cinnamon toast sugar cookies mix the comforting, warm tastes of cinnamon toast
with the traditional sweetness of sugar cookies.
Here’s the Cinnamon
Toast Sugar Cookie recipe you can try at home:
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
Instructions:
Prepare a baking sheet and
ready your oven to 350°F/175°C.
- In a big basin, blend the butter
and sugar.
- Separately beat the eggs, then add
the vanilla essence.
- In another basin, stir together
the flour, baking soda, cinnamon, and salt.
- Gradually incorporate the dry
ingredients into the wet ones until a dough forms.
- Combine the remaining sugar and
cinnamon for the topping in a small bowl.
- The dough should be formed into
balls approximately one inch in diameter, which you should then coat with
the cinnamon-sugar mixture.
- Put the balls on the baking sheet
that has been prepared and lightly push them down with a fork.
- Bake for 10 to 12 minutes or until
the edges turn golden brown.
Before moving the cookies
to a wire rack to finish cooling, give them a few minutes to cool.
Enjoy your delicious cinnamon toast sugar cookies and French Toast Cookie Recipe!
Check out Classic Lactose Free Philadelphia Cheesecake Recipe, also in Recipe Heaven.
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